The role of glication in colorectal cancer

Authors

Keywords:

CAR-T cell therapy, AGEs, Rage, glycation, curcumin, metformin

Abstract

Digestive cancer represents a major public health issue in the Republic of Moldova, with increasing incidence and mortality over recent decades. Chimeric antigen receptor T-cell (CAR-T) therapy has revolutionized cancer treatment, involving the collection and in vitro genetic engineering of T lymphocytes. Although highly effective in hematological malignancies, its efficacy is significantly reduced in solid tumors, possibly due to glycation processes within the tumor microenvironment. A literature review was conducted covering the period 2010–2025, including 25 articles from databases such as ScienceDirect, PubMed Central, BioMed Central, Medscape, and Google Scholar. Advanced glycation end products (AGEs) interact with their specific receptors (RAGE), activating signaling pathways with immunosuppressive and pro-inflammatory effects. A diet rich in exogenous AGEs contributes to intestinal dysbiosis, while glycation of the extracellular matrix promotes tumor invasion, metastasis, and impairs immune cell migration. Anti-glycation agents such as metformin and curcumin have shown potential to enhance CAR-T cell therapy efficacy. Reducing AGEs through dietary interventions, monitoring serological markers (RAGE expression and anti-histone or anti AGEs antibody levels), and the use of anti-glycation agents may represent promising preventive strategies. In terms of treatment, combining CAR-T cell therapy with these anti-glycation agents such as metformin and curcumin, emerges as an innovative approach to overcoming resistance in solid tumors.

References

1. ATTENE-RAMOS, M.S., NAVA, G.M., MUELLNER, M.G. et. al. DNA damage and toxicogenomic analyses of hydrogen sulfide in human intestinal epithelial FHs 74 int cells. In: Environ Mol Mutagen. 2010;51:304-14. https://doi.org/10.1002/em.20546

2. BORST, R., MEYAARD, L., PASCOAL RAMOS M.I. Understanding the matrix: collagen modifications in tumors and their implications for immunotherapy. In: Journal of Translational Medicine. BioMed Central Ltd, 2024;22:280. https://doi.org/10.1186/s12967-024-05199-3

3. BRAY, F., LAVERSANNE, M., SUNG, H et al. Global cancer statistics 2022: GLOBOCAN estimates of incidence and mortality worldwide for 36 cancers in 185 countries. In: CA Cancer J Clin. 2024;74:229-63. https://doi.org/10.3322/caac.21834

4. CHAO, Y., WEI, T., LI, Q. et al. Metformin-containing hydrogel scaffold to augment CAR-T therapy against post-surgical solid tumors. In: Biomaterials. 2023;295:122052. https://doi.org/10.1016/j.biomaterials.2023.122052

5. CRUZ-PIERARD, S.M., NESTARES, T., AMARO-GAHETE, F.J. Vitamin D and Calcium as Key Potential Factors Related to Colorectal Cancer Prevention and Treatment: A Systematic Review. In: Nutrients. MDPI; 2022;14(19):4104. https://doi.org/10.3390/nu14224934

6. FUKUSHIMA, A., AIZAKI, Y., SAKUMA, K. Short-chain fatty acids increase the level of calbindin-D9k messenger RNA in Caco-2 cells. In: J Nutr Sci Vitaminol (Tokyo). 2012;58:287-91. https://doi.org/10.3177/jnsv.58.287

7. HAUCKE, E., NAVARRETE-SANTOS, A., SIMM, A. et. al. Glycation of extracellular matrix proteins impairs migration of immune cells. In: Wound Repair Regen. 2014;22:239-45. https://doi.org/10.1111/wrr.12144

8. HELLWIG, M., HENLE, T. Baking, Ageing, Diabetes: A Short History of the Maillard Reaction. In: Angewandte Chemie - International Edition. Wiley-VCH Verlag; 2014;53:10316-29. https://doi.org/10.1002/anie.201308808

9. KNÖRLEIN, A., XIAO, Y., DAVID, Y. Leveraging histone glycation for cancer diagnostics and therapeutics. In: Trends in Cancer. Cell Press; 2023;9:410-20. https://doi.org/10.1016/j.trecan.2023.03.003

10. KOZAL, K., JÓŹWIAK, P., KRZEŚLAK, A. Contemporary Perspectives on the Warburg Effect Inhibition in Cancer Therapy. In: Cancer Control. SAGE Publications Ltd; 2021;28:1-14. https://doi.org/10.1177/10732748211041243

11. LIMSAKUL, P., SRIFA, P., HUANG, Z. et. al. Immunomodulatory Effects of Curcumin on CAR T-Cell Therapy. In: Antioxidants (Basel). 2025;14(4):887. https://doi.org/10.3390/antiox14040454

12. MCFADDEN, R.M.T., LARMONIER, C.B., SHEHAB, K.W. et al. The role of curcumin in modulating colonic microbiota during colitis and colon cancer prevention. In: Inflamm Bowel Dis. 2015;21:2483-94. https://doi.org/10.1097/MIB.0000000000000503

13. PALANISSAMI, G., PAUL, S.F.D. RAGE and Its Ligands: Molecular Interplay Between Glycation, Inflammation, and Hallmarks of Cancer-a Review. In: Hormones and Cancer. 2018;9(1):9-21. https://doi.org/10.1007/s12672-018-0342-9

14. PENINA, O. Long-term trends in cancer mortality in the Republic of Moldova. In: OH&RM. 2021;2:76-88. https://doi.org/10.38045/ohrm.2021.4.07

15. PIPERI, C., ADAMOPOULOS, C., PAPAVASSILIOU, A.G. Potential of glycative stress targeting for cancer prevention. In: Cancer Letters. Elsevier Ireland Ltd; 2017;390:153-9. https://doi.org/10.1016/j.canlet.2017.01.003

16. QU, W., YUAN, X., ZHAO, J. et al. Dietary advanced glycation end products modify gut microbial composition and partially increase colon permeability in rats. In: Mol Nutr Food Res. 2017;61(10):1. https://doi.org/10.1002/mnfr.201700118

17. REHMAN, S., AATIF, M., RAFI, Z. et al. Effect of non-enzymatic glycosylation in the epigenetics of cancer. In: Seminars in Cancer Biology. Academic Press; 2022;83:543-55. https://doi.org/10.1016/j.semcancer.2021.09.007

18. ROWLAND, I., GIBSON, G., HEINKEN, A. et al. Gut microbiota functions: metabolism of nutrients and other food components. In: European Journal of Nutrition. Dr. Dietrich Steinkopff Verlag GmbH and Co. KG; 2018;57:1-24. https://doi.org/10.1007/s00394-017-1445-8

19. RUNGRATANAWANICH, W., QU, Y., WANG, X. et. al. Advanced glycation end products (AGEs) and other adducts in aging-related diseases and alcohol-mediated tissue injury. In: Experimental and Molecular Medicine. Springer Nature; 2021;53:168-88. https://doi.org/10.1038/s12276-021-00561-7

20. STERNER, R.C., STERNER, R.M. CAR-T cell therapy: current limitations and potential strategies. In: Blood Cancer Journal. Springer Nature; 2021;11:69. https://doi.org/10.1038/s41408-021-00459-7

21. SUH, Y.J., HALL, M.S., HUANG, Y.L. et al. Glycation of collagen matrices promotes breast tumor cell invasion. In: Integr Biol (Camb). 2019;11:109-17. https://doi.org/10.1093/intbio/zyz010

22. URIBARRI, J., WOODRUFF, S., GOODMAN, S. et al. Advanced Glycation End Products in Foods and a Practical Guide to Their Reduction in the Diet. In: J Am Diet Assoc. 2010;110(6):911-16. https://doi.org/10.1016/j.jada.2010.03.018

23. WANG, J., WU, S., ZHANG, Y. et. al. Gut microbiota and calcium balance. In: Frontiers in Microbiology. Frontiers Media S.A.; 2022;13:1-9.

https://doi.org/10.3389/fmicb.2022.1033933

24. XIE, N., SHEN, G., GAO, W. et. al. Neoantigens: promising targets for cancer therapy. In: Signal Transduction and Targeted Therapy. Springer Nature; 2023;8:145. https://doi.org/10.1038/s41392-022-01270-x

25. ZHOU, M., ZHANG, Y., SHI, L. et al. Activation and modulation of the AGEs-RAGE axis: Implications for inflammatory pathologies and therapeutic interventions - A review. In: Pharmacological Research. 2024;199:1-13. https://doi.org/10.1016/j.phrs.2024.107282

Published

2025-10-01

How to Cite

[1]
Grusac, E. et al. 2025. The role of glication in colorectal cancer. Public Health, Economy and Management in Medicine. 2(104) (Oct. 2025), 71–75.

Similar Articles

1-10 of 117

You may also start an advanced similarity search for this article.